Sydney Fish Market incorporates a working fishing port, wholesale fish market, fresh seafood retail market, a delicatessen, a sushi bar, a bakery, a gift shop, a fruit and vegetable market, a florist, a new meat deli, a beverage outlet, a seafood cooking school, indoor seating and an outdoor promenade for visitors. There are daily wholesale auctions for Sydney's seafood retailers. It is the largest market of its kind in the Southern Hemisphere and the world's second largest seafood market in terms of variety outside of Japan.
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