Singapore Hawker Food : Lala Prawns White Bee Hoon
Are U Hungry ๐?
@ Blk 2, Changi Village road, Changi Village Food Centre (FC).
Stall : Woon Woon Pek Bee Hoon #01-52.
Ordered 1 plate of Lala Prawn White Bee Hoon @ $6.00.

Whatโs so good ๐?
This morning, I have job assignment to do 4 deliveries of cakes ๐ & biscuits ๐ช for corporate account - Restaurants: 2 in the city; 1 @ VivoCity and the last one @ Changi ...
The magnet ๐งฒ at this Hawker Centre seemingly too strong too resist ! ๐คฃ
Here, I am... surveying for more than 10mins, just refusing to eat the fame Nasi Lemak and other good stalls but chosen this unassuming stall: Woon Woon Pek Bee Hoon, as I observed this uncle (helper or assistant) doing his extra mile to pack the Bee Hoon w/ seafood into the disposable container for a last customer, and using a shrink wrap on TOP before enclosing it with the cover, so that no leakage whatsoever happens ๐ค ... so smart of it - thatโs thinking out of the box ๐ฆ ! ๐ค


Itโs this humble action and beyond the call of duty, that make me order the dish from this stall... ๐ฎ
After 8 mins wait, my dish ready and I brought to the nearest table to photo eats 1st ...
As I observed many unique actions happen and had a FAQ (Frequently Asked Questions) with the diminutive sized Chef ๐จโ๐ณ as he took time to answer me below:



Key weapons :
1. Seafood - Lala ๐& Prawns ๐ฆ fresh everyday and I noted that only the Prawns ๐ฆ x 3 relatively bigger medium sized pieces were pre-fried 1st inside the wok. (See photo). This is to enable the fragrances of wok fire ๐ฅ and the natural fragrance of the prawns to be embedded into the soup or broth later ... ๐ฎ ๐คฉ
2. Bee Hoon - Pre-fried 1st done โ earlier in the morning. To enable the fragrance of the bee Hoon to be emitted inside the soup ! ๐ฎ ๐คฉ
3. Broth/ soup - a soup base already typically prepare (be it chicken stock or meat bone stock or even Lala etc) - as the seafood of Lala ๐ x 4pcs and Prawns ๐ฆ goes inside the soup, added extra oomph to the broth and the fried Bee Hoon w/ cabbage ๐ฅฌ ... no wonder the broth tasted so fragrance with garlics and fresh seafood smell, tastefully โ w/o any MSG. ๐ฎ ๐คฉ
4. Pork lard - extra crunchiness and blend well with the soup as the oil absorbs and the lard shall become softer later ... eat w/ Bee Hoon or w soup ! ๐ฎ ๐คฉ
5. Garnishing with shallots and spring onions to enhance overall taste ! Pairing with cut chillies ๐ถ provide the spiciness u may desired of.

The soul of this seemingly simple but not too simple dish are : Fresh seafood : Prawns ๐ฆ and Lala ๐; Bee Hoon and the broth w/ extra ingredients embedded.
Added into my list of library ๐ of must eat as itโs valued for monies and itโs amazing fragrances and great taste bud.
As Always ... Itโs Lala Prawns Pek Bee Hoon ... Yummily ๐ Great ๐!
